Ordering Starts | Ordering Ends | Pickup Date |
---|---|---|
Sat, Oct 11th | Sat, Oct 11th | Mon, Oct 13th |
Sat, Oct 18th | Sat, Oct 18th | Mon, Oct 20th |
Sat, Oct 25th | Sat, Oct 25th | Mon, Oct 27th |
Sat, Nov 1st | Sat, Nov 1st | Mon, Nov 3rd |
Sat, Nov 8th | Sat, Nov 8th | Mon, Nov 10th |
Sat, Nov 15th | Sat, Nov 15th | Mon, Nov 17th |
Sat, Nov 22nd | Sat, Nov 22nd | Mon, Nov 24th |
Sat, Nov 29th | Sat, Nov 29th | Mon, Dec 1st |
Sat, Dec 6th | Sat, Dec 6th | Mon, Dec 8th |
Sat, Dec 13th | Sat, Dec 13th | Mon, Dec 15th |
Sat, Dec 20th | Sat, Dec 20th | Mon, Dec 22nd |
Sat, Dec 27th | Sat, Dec 27th | Mon, Dec 29th |
Deliveries for Foremost will be done at the Library parking lot at 1 pm. Pick ups at the Library are free of charge.
If you chose to have your meat delivered to your home please be sure the have the correct address on your account.
Our meat comes in insulated boxes to keep your meat cold until you are able to get it unpacked and in your freezer, and we will credit your account $5 if you return your box and liner in good condition.
If you have any questions of concerns please feel free to email sales@dykshoornfarms.com or call/text Tania at 403-647-7479
Thank you so much.