Brisket - Half

Brisket - Half

Half Brisket Approx 6-7 Pounds

A Half Brisket is a great size for your Family.

Brisket is the perfect cut for smoking, but can also be marinated and cooked like a Pot Roast, because Brisket comes from the lower chest it can be a tough cut, but when cooked low and slow it will quickly become a family favorite.

With a dry-age of 21 days our beef has an incredible flavour and tenderness.

You can trim the fat cap, or leave for more flavour. We love to smoke ours with some simple spices rubbed all over the beef before cooking



100% Ethically Raised, Pasture Fed, Grass and Grain Finished Beef